Japanese Inspired Koji Beef, Seasoned Rice, and Pickled Vegetable Salad

616cal Cal

36.06gr Pro

54.84gr T.Car

16.38gr T.Fat

603.53mg Sodium

Available sizes:

Regular

Extra Protein

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Koji Beef (Chuck Steak, Creamy Koji, Sesame Seeds, Toasted Sesame Oil, Coconut Aminos, GF Soy Sauce, Sea Salt, Green Onion), Takikomi Rice (Shiitake Mushrooms, Kombu, Carrots, Gobo, Water, Ginger Root, Sushi Rice, GF Soy Sauce, Edamame, Mirin, Sea Salt, Green Onion), Cabbage Namasu (Red Cabbage, Carrots, Rice Vinegar, Cane Sugar, Sesame Seeds, GF Soy Sauce, Ginger Root, Sea Salt)

Sesame, Soy

Regular portion

Calories: 616
Protein: 36.06gr
Total Carbohydrate: 54.84gr
Total Fat: 16.38gr
Sodium: 603.53mg

Extra Protein portion

Calories: 799
Protein: 51.30gr
Total Carbohydrate: 55.51gr
Total Fat: 23.94gr
Sodium: 739.87mg

Remove pickled cabbage salad, warm rice and beef to your liking - in microwave or on stovetop with a touch of broth or water. Enjoy with cold pickled veggies.

Japanese Inspired Koji Beef, Seasoned Rice, and Pickled Vegetable Salad

Japanese Inspired Koji Beef, Seasoned Rice, and Pickled Vegetable Salad

When would you like to receive your order?

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