Beef Bibimbap Bowl with Quinoa, Soft Boiled Egg, and Kimchi Cucumber

Beef Bibimbap Bowl with Quinoa, Soft Boiled Egg, and Kimchi Cucumber

705cal Cal
42.91gr Pro
52.44gr T.Car
25.67gr T.Fat
848.63mg Sodium
B
Available sizes:
Regular
Extra Protein
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Quinoa (Quinoa, Water, Sea Salt, Apple Cider Vinegar), Seasoned Beef (Ground Beef (80/20), GF Soy Sauce, Brown Sugar, Ginger Root, Sambal, Toasted Sesame Oil, Rice Vinegar, Green Onion, Sesame Seeds, Cornstarch, Garlic), Kimchi Cucumber (Cucumber, Napa Cabbage, Carrots, GF Soy Sauce, Coconut Aminos, Rice Vinegar, Agave Nectar, Green Onion, Garlic, Ginger Root, Korean Chili Flakes), Seasoned Eggs (Eggs, GF Soy Sauce, Raw Honey, Toasted Sesame Oil, Rice Vinegar, Ginger Root, Garlic, Water, Hawaiian Chili Pepper)

Eggs, Sesame, Soy
Regular portion
  • Calories: 705
  • Protein: 42.91gr
  • Total Carbohydrate: 52.44gr
  • Total Fat: 25.67gr
  • Sodium: 848.63mg
Extra Protein portion
  • Calories: 927
  • Protein: 59.56gr
  • Total Carbohydrate: 56.00gr
  • Total Fat: 36.47gr
  • Sodium: 1,142.70mg

Remove kimchi cucumbers. Warm the quinoa, beef, and egg to your liking. Add kimchi back to meal and enjoy!

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