Thai Red Curry with Kauai Prawns & Brown Rice

Thai Red Curry with Kauai prawns with local organic veggies and herbs, and brown rice

Available sizes:

Regular

Brown Rice (Brown Rice, Water, Sea Salt), Kaua'i Shrimp Thai Red Curry (Garlic, Carrots, Ginger Root, Cilantro, Zucchini, Bell Pepper, Kauai Shrimp, Vegetable Stock, Avocado Oil, Fish Sauce, Coconut Milk, Sea Salt, Cane Sugar, Bamboo Shoots, Thai Basil, Green Cabbage, Shrimp Stock, Lime, Red Curry Paste, Lemongrass)

Shellfish, Fish, Nuts

Regular portion

Calories: 865
Protein: 34.63gr
Total Carbohydrate: 84.98gr
Total Fat: 47.77gr
Sodium: 1,614.35mg

Place in microwave on high for 1 minute, continue heating in 30 second intervals until desired temperature is reached.