Kaua'i Shrimp & Portuguese Sausage Paella with Organic Mixed Greens Salad

Kaua'i Shrimp & Portuguese Sausage Paella with Organic Mixed Greens Salad

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Kauai Shrimp & Portuguese Sausage Paella with Organic Mixed green salad and market vegetables

Available sizes:

Regular

Shrimp & Portuguese Sausage Paella (Yellow Onion, Garlic, Carrots, Zucchini, Orange Bell Pepper, Sea Salt, Black Pepper, White Wine, Parsley, Water, Kauai Shrimp, Thyme, Tomato Sauce, Lemon, Sushi Rice, Smoked Paprika, Chilli Flakes, Extra Virgin Olive Oil, Portuguese Sausage, Saffron, Vegetable Broth), Mixed greens & market vegetable salad (Balsamic Vinaigrette (Sea Salt, Black Pepper, Honey, Balsamic Vinegar, Dijon Mustard, Coconut Aminos, EVOO), Cucumbers, Mixed Spring Greens, Cherry Tomatoes)

Shellfish
Regular portion
  • Calories: 592
  • Protein: 26.90gr
  • Total Carbohydrate: 55.67gr
  • Total Fat: 31.48gr
  • Sodium: 2,198.90mg

Microwave paella for 1 minute on high, then in 30 second intervals until desired temperature is reached. For a crispy paella, heat a cast iron skillet over medium-high heat, add a splash of avocado or olive oil, add paella and do not stir! Let sit in pan for 3-5 minutes until paella is warm and bottom of rice is crispy. Enjoy salad cold.

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