Kaua'i Shrimp & Portuguese Sausage Paella with Organic Mixed Greens Salad

Kaua'i Shrimp & Portuguese Sausage Paella with Organic Mixed Greens Salad

694cal Cal
29.15gr Pro
82.11gr T.Car
31.43gr T.Fat
2,176.40mg Sodium
F
Kauai Shrimp & Portuguese Sausage Paella with Organic Mixed green salad and market vegetables
Available sizes:
Regular
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Shrimp & Portuguese Sausage Paella (Tomato Sauce, Portuguese Sausage, Yellow Onion, Vegetable Broth, Carrots, Zucchini, Orange Bell Pepper, Water, Sushi Rice, Sea Salt, White Wine, Parsley, Thyme, Smoked Paprika, Garlic, Black Pepper, Kauai Shrimp, Lemon, Chilli Flakes, Extra Virgin Olive Oil, Saffron), Mixed greens & market vegetable salad (Cucumber, Balsamic Vinaigrette (EVOO, Coconut Aminos, Dijon Mustard, Lemon Juice, Black Pepper, Sea Salt, Balsamic Vinegar, Honey, Agave Nectar), Mixed Spring Greens, Cherry Tomatoes)

Shellfish
Regular portion
  • Calories: 694
  • Protein: 29.15gr
  • Total Carbohydrate: 82.11gr
  • Total Fat: 31.43gr
  • Sodium: 2,176.40mg

Microwave paella for 1 minute on high, then in 30 second intervals until desired temperature is reached. For a crispy paella, heat a cast iron skillet over medium-high heat, add a splash of avocado or olive oil, add paella and do not stir! Let sit in pan for 3-5 minutes until paella is warm and bottom of rice is crispy. Enjoy salad cold.

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