Ginger Coconut Fresh Catch with Sesame Olena Rice & Bok Choy

Ginger Coconut Fresh Catch with Sesame Olena Rice & Bok Choy

600cal Cal
46.52gr Pro
64.07gr T.Car
20.31gr T.Fat
1,288.98mg Sodium
F
This is a staple in our household, we enjoy it nearly every week. Fresh catch fish (typically mahi or ono) is lightly braised in a delicately flavored coconut broth (so it holds its moisture even reheating), with a side of sesame olena rice and local bok choi, it’s a dish that is unexpectedly delicious!
Available sizes:
Regular
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Regular | $28.00

Coconut Braised Fresh Catch (Fresh Catch, Coconut Milk, Vegetable Stock, Ginger Root, GF Soy Sauce, Coconut Aminos, Cilantro, Lime, Green Onion, Hawaiian Chili Pepper, Coconut Oil, Lemongrass, Lime Juice, Sea Salt), Sesame Olena Rice (Water, Sushi Rice, Toasted Sesame Oil, Sea Salt, Turmeric (Olena), Sesame Seeds, Braiggs Aminos), Ginger Bok Choy (Bok Choy, Seasonal Veg, Sesame Seeds, GF Soy Sauce, Oyster Sauce GF*, Toasted Sesame Oil, Raw Honey, Ginger Root)

Fish, Sesame, Soy
Regular portion
  • Calories: 600
  • Protein: 46.52gr
  • Total Carbohydrate: 64.07gr
  • Total Fat: 20.31gr
  • Sodium: 1,288.98mg

Microwave for 1-2 minutes, or heat gently on stove top until desired temperature is reached.

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